COVERS

Covers (click on the cover image to download)

2020

CROPS

Achieving sustainable crop nutrition

Genome editing

Advances in postharvest management of horticultural produce

Horticultural soilless culture

Advances in crop modelling for a sustainable agriculture

Crop root function

Robotics and automation for improving agriculture

Biostimulants

Achieving sustainable greenhouse cultivation

Crop nutrition

Integrated management of diseases and insect pests and tree fruit

Biopesticides

Integrated management of insect pests

Smallholder farming

Critical issues in plant health

Biodiversity

Achieving sustainable urban agriculture

Food losses and waste

Preventing food losses and waste

Urban agriculture

Advances in Conservation Agriculture Volume 1

Conservation Agriculture V1

Advances in Conservation Agriculture Volume 2

Conservation Agriculture V2

Achieving sustainable crop nutrition

Bioenergy systems

Advances in postharvest management of horticultural produce

Climate change

Advances in crop modelling for a sustainable agriculture

Data management

Robotics and automation for improving agriculture

Measuring soil health

Achieving sustainable greenhouse cultivation

Postharvest mgmt cereals

Integrated management of diseases and insect pests and tree fruit

Barley

Integrated management of insect pests

Bananas Vol 2

Critical issues in plant health

Ornamental plants

Achieving sustainable urban agriculture

Postharvest horticulture

Advances in crop modelling for a sustainable agriculture

Tropical forests

LIVESTOCK

Preventing food losses and waste

Chicken welfare

Advances in Conservation Agriculture Volume 1

Poultry genetics

Advances in Conservation Agriculture Volume 2

Pig welfare

Achieving sustainable crop nutrition

Greenhouse gas emissions

Advances in postharvest management of horticultural produce

Rumen function

2019

CROPS

Assessing the environmental impact of agriculture

Greenhouse cultivation

Achieving sustainable cultivation of barley

IPM

Advances in breeding techniques for cereal crops

IMPTF

Achieving sustainable cultivation of tropical fruits

Plant health: Africa

Achieving sustainable cultivation of vegetables

Environmental impact

Vegetables

Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2

Crop modelling

Achieving sustainable cultivation of tree nuts

Robotics

Improving organic crop cultivation

Cereal crops breeding

Tropical fruits

Fruits & berries Vol 1

Fruits & berries Vol 2

Tree nuts

Forestry

Agroforestry

LIVESTOCK

Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1

Organic animal farming

Dairy cattle breeding

Poultry gut health

2018

CROPS

Pesticides

Organic crop cultivation

Precision agriculture

Water management

Soil health

Vol 1

Soil health

Vol 2

Soybeans

Vol 1

Soybeans

Vol 2

Sorghum

Vol 1

Sorghum

Vol.2

Bananas

Vol 1

Mangoes

Potatoes

Vol 1

Potatoes

Vol 2

Grain legumes Vol 1

Grain legumes Vol 2

Global tea science

Coffee

Cocoa

Sugarcane

Vol 2

Oil palm Vol.1

Oil palm Vol.2

W&B disease management

LIVESTOCK

Grasslands

Pig meat

Vol 1

Pig meat

Vol 3

2017

CROPS

Integrated weed mgmt

Rice insect pests

Wheat

Vol 1

Wheat

Vol 2

Maize

Vol 1

Maize

Vol 2

Rice

Vol 1

Rice

Vol 2

Cassava

Vol 1

Cassava

Vol 2

Sugarcane

Vol 1

Tomatoes

Apples

LIVESTOCK

Milk

Vol 1

Milk

Vol 2

Milk

Vol 3

Beef

Vol 1

Beef

Vol 2

Poultry meat

Vol 1

Poultry meat

Vol 2

Poultry meat

Vol 3

Eggs

Vol 1

Eggs

Vol 2

Pig meat

Vol 2

Sheep

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