COVERS

Covers (click on the cover image to download)

2023

CROPS

Achieving sustainable turfgrass management

Turfgrass management

Advances in monitoring of native and invasive insect pests of crops

Monitoring of insect crop pests

Advances in understanding insect pests affecting wheat and other cereals

Insect pests affecting cereals

Understanding and minimising fungicide resistance

Fungicide resistance

Developing drought-resistant cereals

Drought-resistant cereals

field of wheat

Climate change impacts

Achieving sustainable cultivation of bananas - Volume 3: Diseases and pests

Bananas V3

Advances in ensuring the microbiological safety of fresh produce

Microbiological safety of fresh produce

irrigation system watering agricultural field of crops

Water management

strawberries being grown in a vertical farming system

Advances in plant factories

book cover image, female farmer working in a field

Agricultural ethics

Understanding and improving crop photosynthesis

Crop photosynthesis

bird's eye view of an agricultural field

Protecting natural capital

book cover, four images, sunflowers, agricultural machinery, grazing cattle and biogas plant

Circular agriculture

robotic arm picking red pepper from a plant

Agri-food robotics

book cover image, four images, wheat in a field, pasta being processed in a factory, horticultural products stored in a cold storage, fruit and vegetables being sold at a market

Agri-food supply chains

woman shopping in the fruit and vegetable section at a supermarket

Consumer behaviour

eroded soil in field

Soil erosion

different varieties of apple

Quality of apples

book cover, four images, avocado plantation, farmer harvesting avocados, avocados packaged, fresh avocado halved

Avocado

LIVESTOCK

Advances in sustainable dairy cattle nutrition

Dairy cattle nutrition

Embryo development and hatchery practice in poultry production

Embryo development

ALTERNATIVE NUTRIENT SOURCES

image showing a packet of cultured meat

Cultured meat

2022

CROPS

Advances in Conservation Agriculture - Volume 3: Adoption and Spread

Conservation Agriculture V3

Improving integrated pest management in horticulture

IPM in horticulture

Advances in integrated weed management

Advances in IWM

Energy-smart farming: Efficiency, renewable energy and sustainability

Energy-smart farming

Advances in plant phenotyping for more sustainable crop production

Plant phenotyping

Advances in seed science and technology for more sustainable crop production

Seed science and technology

Understanding and optimising the nutraceutical properties of fruit and vegetables

Nutraceuticals of fruit and vegetables

Improving soil health

Improving soil health

Climate-smart production of coffee

Climate-smart coffee

Understanding and fostering soil carbon sequestration

Soil carbon sequestration

Promoting pollination and pollinators in farming

Pollinators in farming

Advances in sensor technology for sustainable crop production

Sensor technology

LIVESTOCK

Understanding and improving the functional and nutritional properties of milk

Nutritional properties of milk

Advances in precision livestock farming

Precision livestock farming

Optimising poultry flock health

Poultry flock health

Optimising pig herd health and production

Pig herd health

Improving poultry meat quality

Poultry meat quality

2021

CROPS

Advances in crop modelling for a sustainable agriculture

Crop root function

Advances in postharvest management of horticultural produce

Soilless culture

Plant genetic resources

Plant genetic resources

Achieving sustainable crop nutrition

Genome editing

Advances in postharvest management of horticultural produce

Nutritional cereals

Advances in Conservation Agriculture Volume 2

Measuring soil health

Achieving durable disease resistance in cereals

Disease resistant cereals

Microbial bioprotectants for plant disease management

Microbial bioprotectants

Achieving sustainable crop nutrition

Agri-food supply chains

LIVESTOCK

Advances in Conservation Agriculture Volume 2

Pig welfare

Dairy cattle welfare

Dairy cattle welfare

Achieving sustainable crop nutrition

Greenhouse gas emissions

Improving dairy herd health

Dairy herd health

Developing animal feed products

Animal feed

Seaweed and microalgae as alternative sources of protein

Seaweed

2020

CROPS

Advances in Conservation Agriculture Volume 1

Conservation Agriculture V1

Advances in Conservation Agriculture Volume 2

Conservation Agriculture V2

Robotics and automation for improving agriculture

Biostimulants

Achieving sustainable greenhouse cultivation

Crop nutrition

Integrated management of diseases and insect pests and tree fruit

Biopesticides

Integrated management of insect pests

Smallholder farming

Critical issues in plant health

Biodiversity

Achieving sustainable urban agriculture

Food losses and waste

Preventing food losses and waste

Urban agriculture

Advances in crop modelling for a sustainable agriculture

Tropical forests

Integrated management of insect pests

Bananas Vol 2

Achieving sustainable crop nutrition

Bioenergy systems

Advances in postharvest management of horticultural produce

Climate change

Advances in crop modelling for a sustainable agriculture

Data management

Critical issues in plant health

Ornamental plants

Achieving sustainable greenhouse cultivation

Postharvest mgmt cereals

Integrated management of diseases and insect pests and tree fruit

Barley

Achieving sustainable urban agriculture

Postharvest horticulture

LIVESTOCK

Preventing food losses and waste

Chicken welfare

Advances in Conservation Agriculture Volume 1

Poultry genetics

Advances in postharvest management of horticultural produce

Rumen function

2019

CROPS

Assessing the environmental impact of agriculture

Greenhouse cultivation

Achieving sustainable cultivation of barley

IPM

Advances in breeding techniques for cereal crops

IMPTF

Achieving sustainable cultivation of tropical fruits

Plant health: Africa

Achieving sustainable cultivation of vegetables

Environmental impact

Vegetables

Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 2

Crop modelling

Achieving sustainable cultivation of tree nuts

Robotics

Improving organic crop cultivation

Cereal crops breeding

Tropical fruits

Fruits & berries Vol 1

Fruits & berries Vol 2

Tree nuts

Forestry

Agroforestry

LIVESTOCK

Achieving sustainable cultivation of temperate zone tree fruits and berries Volume 1

Organic animal farming

Dairy cattle breeding

Poultry gut health

2018

CROPS

Pesticides

Organic crop cultivation

Precision agriculture

Water management

Soil health

Vol 1

Soil health

Vol 2

Soybeans

Vol 1

Soybeans

Vol 2

Sorghum

Vol 1

Sorghum

Vol.2

Bananas

Vol 1

Mangoes

Potatoes

Vol 1

Potatoes

Vol 2

Grain legumes Vol 1

Grain legumes Vol 2

Global tea science

Coffee

Cocoa

Sugarcane

Vol 2

Oil palm Vol.1

Oil palm Vol.2

W&B disease management

LIVESTOCK

Grasslands

Pig meat

Vol 1

Pig meat

Vol 3

2017

CROPS

Integrated weed mgmt

Rice insect pests

Wheat

Vol 1

Wheat

Vol 2

Maize

Vol 1

Maize

Vol 2

Rice

Vol 1

Rice

Vol 2

Cassava

Vol 1

Cassava

Vol 2

Sugarcane

Vol 1

Tomatoes

Apples

LIVESTOCK

Milk

Vol 1

Milk

Vol 2

Milk

Vol 3

Beef

Vol 1

Beef

Vol 2

Poultry meat

Vol 1

Poultry meat

Vol 2

Poultry meat

Vol 3

Eggs

Vol 1

Eggs

Vol 2

Pig meat

Vol 2

Sheep

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